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World
Water Day 2006: Water and Culture
Volume 1
Recommendations
WHO, Geneva, 1993.
ISBN 92 4 154460
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Preface, Acknowledgements, Acronyms, Introduction (131 Kb)
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Microbiological aspects (194 Kb)
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Chemical aspects (460 Kb)
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Radiological aspects, Acceptability, Protection (215 Kb)
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Bibliography, Annexes, Index (248 Kb
Volume 2
Health criteria and other supporting information
WHO, Geneva, 1996.
ISBN 92 4 154480 5
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Preface, Introduction, Microbiological aspects (653 Kb)
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Chemical aspects: introduction (160 Kb)
- Inorganic
constituents and physical parameters (1.13 Mb)
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Organic constituents
- Pesticides
(940 Kb)
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Disinfectants and by-products, Radiological aspects (766 Kb)
Volume 3
Surveillance and control of community supplies
WHO, Geneva, 1997.
ISBN 92 4 154503 8
Preface,
Acknowledgements, Acronyms, Introduction (240 Kb)
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Planning and implementation of surveillance (232 Kb)
- Surveys
(131 Kb)
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Water sampling and analysis (236 Kb)
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Data analysis and interpretation (127 Kb)
- Technical
interventions (930 Kb)
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Hygiene education (106 Kb)
- Legislative
& management aspects, Annexes 1 to 4 (871 Kb)
- Annexes 5 to
10 (870 Mb)
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'Due
to its fundamental role in society's life, water has a strong cultural
dimension. Without understanding and considering the cultural aspects
of our water problems, no sustainable solution can be found.'
Session on Water and Cultural Diversity,
Statement to the Ministerial Conference, 3rd World Water Forum, 22
March 2003
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