| Table 4.12 : List of Traditional Varieties | ||||
| Name Crops | Name of Varieties | |||
| Jute Tossa Trad* | 0-4 | |||
| Rice Traditional* | Hashikalmi | |||
| Dular | ||||
| Dharial | ||||
| Panbira | ||||
| Marichbati | ||||
| Kataktara | ||||
| Nizersail | ||||
| Latisail | ||||
| Patnai-23 | ||||
| DA-29 | ||||
| DA-31 | ||||
| Tilak Kachari | ||||
| Katyabagdar(Habigonj aman-1) | ||||
| Godaloki(Habigonj aman-2) | ||||
| Goai(Habigonj aman-3) | ||||
| Dudhlaki(Habigonj aman-4) | ||||
| Dhola(Habigonj aman-5) | ||||
| Lala Aman(Habigonj aman-8) | ||||
| Rajasail | ||||
| Tupa Boro(Habigonj-2) | ||||
| Khaiya Boro(Habigonj boro-4) | ||||
| Pashusail(Habigonj boro-6) | ||||
| Potato | Lal Pakri, Ausha | |||
| Dohazari | ||||
| Lal Shil | ||||
| Shil Bilati | ||||
| Source : Seed Wing, Ministry of Agriculture | ||||